Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes Kale Pesto Soba Noodle Bowls  to Oreo Cookies so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

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1. Kale Pesto Soba Noodle Bowls

Vegan Kale Pesto Soba Noodle Bowls

Source: Kale Pesto Soba Noodle Bowls

Anytime you have a big bunch of kale that’s on its last legs and needs to get used up sooner than later, turn it into a bright green pesto and slather it all over a bowl of nutty soba noodles. You won’t regret these Kale Pesto Soba Noodle Bowls by Kelli Foster, trust me. Not only is it a good strategy for using up some kale, but it’s also a fun way to change up your regular noodle bowl routine. White beans keep the bowls filling, while fermented kraut adds a punchy twist (and some probiotics!).

2.Oreo Cookies

Vegan Oreo Cookies

Source: Oreo Cookies

These Oreo Cookies by Gretchen Price are just like the real thing minus all the many chemicals. They are easy to make and so addicting!

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3. Blueberry Banana Bran Muffins

Vegan Blueberry Banana Bran Muffins

Source: Blueberry Banana Bran Muffins

This Blueberry Banana Bran Muffins by Nicole Dunai takes traditional bran muffins up a notch! These Vegan Blueberry Banana Bran Muffins are oil free and supremely delicious!

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4. Apple Tahini Green Smoothie

Vegan Apple Tahini Green Smoothie

Source: Apple Tahini Green Smoothie

If you’re looking for a high protein and refreshing smoothie, this Apple Tahini Green Smoothie by Lauren Smith makes a delicious breakfast or snack!

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5. Greek Pasta Salad with Tofu Feta

Vegan Greek Pasta Salad with Tofu Feta

Source: Greek Pasta Salad with Tofu Feta

This salad has all of your favorite elements of all the Greek Pasta Salad with Tofu Feta by Megan Calipari I’ve had over the years: Kalamata olives, cucumber, tomato, roasted red pepper and feta. Marinated tofu feta, that is. It may sound weird to be eating tofu raw, but when it is marinated this way it tastes remarkably similar to feta so give it a try.

6. Besan Barfi: Date and Chickpea Fudge

Vegan Besan Barfi: Date and Chickpea Fudge

Source: Besan Barfi: Date and Chickpea Fudge

This is a really simple and delicious recipe for barfi (Indian-style fudge) made with dates and besan (chickpea flour). The Besan Barfi: Date and Chickpea Fudge by Preeti Tamilarasan gives the barfi a nutty flavor and a melt-in-your-mouth texture, and the dates are a unique addition! You can also throw in a handful of nuts such as pistachios, almonds, or cashews for an added burst of crunchy texture.

7. Fudge Walnut Brownies

Vegan Fudge Walnut Brownies

Source: Fudge Walnut Brownies

These Fudge Walnut Brownies by Crissy Cavanaugh use the same healthy base of chickpeas, but has added antioxidants from cacao powder and omega 3 fatty acids from walnuts!

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8. Banana Peanut Butter Maple Oatmeal Muffins

Vegan Banana Peanut Butter Maple Oatmeal Muffins

Source: Banana Peanut Butter Maple Oatmeal Muffins

Use wholewheat flour for a good tasty muffin that’ll do you for breakfast or a burst of energy! These Banana Peanut Butter Maple Oatmeal Muffins by Jenny Marie are also just as nice with a lovely hot cup of tea while the weather cools off outside. Get snuggly!

Learn How to Cook Plant-Based Meals at Home!

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly-funded gives us a greater chance to continue providing you with high quality content. Please consider supporting us by donating!

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