Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include strawberry cheesecake and energy balls so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Individual Chocolate Strawberry Cheesecake
2. Salted Maple Pecan Pie Energy Balls
These no-bake Salted Maple Pecan Pie Energy Balls by Angelina Papanikolaou are the sweet and salty, the pecans accent the maple syrup perfectly, and the coconut adds a lovely bit of chewiness. Plus, they’re gluten free, Paleo, and vegan! The best part? You only need are 5 simple ingredients that you probably have in your pantry already!
3. Banana Peanut Butter Maple Oatmeal Muffins
Use wholewheat flour for a good tasty muffin that’ll do you for breakfast or a burst of energy! These Banana Peanut Butter Maple Oatmeal Muffins by Jenny Marie are also just as nice with a lovely hot cup of tea while the weather cools off outside. Get snuggly!
4. Skillet Raspberry Cornbread
Source: Skillet Raspberry Cornbread
5. Nut and Fruit Breakfast Loaf
Source: Nut and Fruit Breakfast Loaf
Breakfast breads are easy to make and the ingredients can encompass anything you’re craving or have on hand! If you’re looking for an effortless morning go-to that’s packed with everything from nuts, oats, carrots, to cranberries..you need this Nut and Fruit Breakfast Loaf by Gabrielle St. Claire!
6. Peanut Butter Fudge Brittle Cake
Source: Peanut Butter Fudge Brittle Cake
Super moist peanut butter cake layered with peanut butter fudge filling topped off with a decadent buttercream frosting. If you want to get fancy, make homemade peanut brittle for a garnish and a crisp, crunchy bite to contrast the soft and smooth textures of the cake. This Peanut Butter Fudge Brittle Cake by Gretchen Price may seem like a pretty grand project but the results are even more grandiose and well worth the effort!
7. Cinnamon Raisin Swirl Bread
Source: Cinnamon Raisin Swirl Bread
This Cinnamon Raisin Swirl Bread by Fabio Gallo is ideal for breakfast or to be enjoyed as an afternoon treat. Soy milk gives it its soft fluffy texture, and it is then swirled with cinnamon, studded with raisins, brushed with vegan butter, and then sprinkled with some more cinnamon and sugar. Serve warm with a hot cup of coffee.
8. Cinnamon Raisin Oatmeal Bars
Source: Cinnamon Raisin Oatmeal Bars
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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