Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include mashed potato balls and firey koshari, so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Firey Koshari
Source: Firey Koshari
Koshari, one of Egypt’s national dishes, is an unusual mix of rice, noodles, and lentils, served with a spicy tomato sauce. Beloved at breakfast, this can Firey Koshari by Nadine Horn and Jörg Mayer can be found on every street corner in Cairo.
2. Pumpkin Bread
Source: Pumpkin Bread
This Pumpkin Bread by Annie Kimmelman is tasty, easy, and flavorful pumpkin bread made from 100% plant-based ingredients. This pumpkin bread is perfect for autumn + wintertime but it really can be enjoyed all year round.
3. Baked Mashed Potato Balls
Source: Baked Mashed Potato Balls
4. Pecan Pie
Source: Pecan Pie
This Pecan Pie by Maggie Wescott is made without corn syrup, eggs, or butter and is a delicious addition to your holiday table or any time of the year. It will impress everyone – vegans and non-vegans alike!
5. One-Pot Thai Cauliflower Curry
Source: One-Pot Thai Cauliflower Curry
This One-Pot Thai Cauliflower Curry by Katia Martin is super tasty, easy to make, and there is minimal clean up after too. You would think that a meal jam-packed with flavor like a curry would take a lot of time to make and clean up after. But not this one-pot wonder!
6. Baklava Custard Tart
Source: Baklava Custard Tart
This Baklava Custard Tart by Incredible Plant-Based Desserts, Anthea Cheng can easily become your favorite recipe Just like conventional baklava, this tart has loads of nuts, crispy filo pastry, and multiple layers. This is taken to the next level, as well. Instead of thickening the custard with eggs, this recipe cornstarch which is much easier to use! The subtle vanilla and sweetness from the custard perfectly complements a punchy and flavorsome baklava filling.
7. Soft German Bread
Source: Soft German Bread
This Soft German Bread by Ivy is soft inside, crunchy on the outside, has an incredible flavor AND is homemade. So if you like bread or just want to taste a slice of Germany: this beautiful and delicious bread recipe is for you.
8. Seitan Steak With Peppercorn Sauce
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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