Croquettes are like a fancier version of loaded mashed potatoes. They’re fluffy, fried, and delicious but without all of the mess. Pass these croquettes at your spring party for a simple, easy, and delicious appetizer that will impress your friends.
Here are 15 tasty vegan croquette recipes from the Food Monster App!
These Red Lentil Rice Croquettes are super simple and perfect if you’re pressed for time! Try these protein-packed lentil vegan croquettes for a fancy little bit of baked goodness!
These Potato and Cauliflower Croquettes are so fluffy and soft! The cauliflower in this recipe really brings out the creaminess and butteriness of the potato.
Look at how adorable these Pumpkin Sage Croquettes are! The pumpkin brings a gentle sweetness that is balanced out by fresh sage and rosemary and you get a nice contrast between the crisp outer coating and tender pumpkin filling.
The color of these Mixed Vegetable Croquettes is so vibrant and the flavor is just as bold! They’re crispy on the outside, soft and gooey on the inside, and full of flavor!
These Crispy Curried Broccoli and Beet Croquettes are perfect if you’re looking for fun and flavorful ways to sneak vegetables onto your family members’ plates! The perfect, healthy finger food option for your next gathering!
Just look at how delicious this Alasanda Vada: Indian Black-Eyed Pea Croquette recipe looks! They hold their shape beautifully without the use of flour and are crispy on the outside and fluffy inside.
These Rainbow Vegetable Saffron Millet Croquettes are made with saffron and delicious millet! A yummy choice for a vegan appetizer.
These delicious Papas Rellenas: Eggplant and Potato Croquettes are savory, sweet, and crunchy! All in one! These are a great way to use up leftover mashed potatoes, but it’s also worth making mashed potatoes just to experience this flavorful appetizer.
Look at how gorgeous these Millet Croquettes With a Pickled Plum Dressing are! Fresh herbs, ginger, sun-dried tomatoes, and more provide the perfect balance to the millet croquettes.
These Kabocha Croquettes are vibrant and velvety! They are seasoned and shallow-fried to perfection!
12. Baked Sweet Potato and Mung Bean Croquettes With Peanutty Coconut Sauce
Look at how delicious and flavorful these Baked Sweet Potato and Mung Bean Croquettes With Peanutty Coconut Sauce look! These baked vegan croquettes not only taste amazing, they also feature two nutritional superstars: sweet potatoes and mung beans.
These Russet Potato Croquettes With Roasted Tomato Salsa scream gourmet! Not only does it make a great little snack (especially if you have everything prepared and ready to go), but it’s a fun party hors d’oeuvre idea, a salad topper, and even a whole meal when served with some greens.
These Beet Kola Urundai: Indian Beet Croquettes are colorful and so unique! Spicy and delicious with a crisp outside and melt-in-your-mouth center, they’re slightly earthy and sweet from the beets and spicy from the chili.
Ah yes, ‘Cheesy’ Potato Croquettes. Nothing is better than potatoes and (vegan) cheese! These homemade vegan croquettes are filled with soft mashed potato, vegan cream cheese, herbs, and spices, coated with a crispy cornmeal, deep-fried coating.
Are you hungry for more finger foods? check out 30 Finger Foods For Your Super Bowl Party … So Good You Won’t Even Mind the Mess! Find even more recipes by downloading our Food Monster App, which is available for both Android and iPhone, and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!
Lead image source: Beet Kola Urundai: Indian Beet Croquettes