Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes soup and fruit crumble so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Creamy Ginger, Pear, and Butternut Squash Soup

Vegan Creamy Ginger, Pear, and Butternut Squash Soup

Source: Creamy Ginger, Pear, and Butternut Squash Soup

Blending this Creamy Ginger, Pear, and Butternut Squash Soup by Alison Marras makes it deliciously creamy, and the flavor is sweet, tangy, and savory. Enjoy it alone or add more protein. Ginger is anti-inflammatory and has been shown to increase gut motility for smoother, more regular digestion. Combined with the fiber from the pears and rich broth, your gut will love this soothing soup.

2. Strawberry Rhubarb Crumble

Vegan Strawberry Rhubarb Crumble

Source: Strawberry Rhubarb Crumble

If you have a bunch of fresh rhubarb and strawberries, why not make something easy and healthy like a crumble? You can’t go wrong pairing rhubarb with strawberries; they are the perfect combo and this Strawberry Rhubarb Crumble by Julie Zimmer is a winner!

3. Creamy Coconut Popsicles

Vegan Popsicles

Source: Creamy Coconut Popsicles 

These Creamy Coconut Popsicles by Barbara Zackey are here to cool you down this summer! Free of dairy and refined sugars, these healthy, vegan treats will satisfy any heatwave popsicle craving. Homemade popsicles are easy to make with common kitchen ingredients and make the best summer delight.

4. Cauliflower Crust Pizza

Vegan Cauliflower Crust Pizza

Source: Cauliflower Crust Pizza

This Cauliflower Crust Pizza by Lena Novak is a super delicious yet healthy treat.

5. Morisqueta

Vegan Morisqueta

Source: Morisqueta

Morisqueta is a popular dish in the Mexican state of Michoacán. In this plant-based version of Morisqueta by Mitch and Justine Chapman, tender rice, creamy beans, and red salsa mix together to deliver simple, yet bold and delicious flavors.

6. Mille Feuille With Homemade Custard

Vegan Mille Feuille With Homemade Custard

Source: Mille Feuille With Homemade Custard

Mille-Feuille is a beloved French pastry with layers of crispy, buttery puff pastry, custard filling, and a chocolate and vanilla frosting. You can get all ingredients in your supermarket and baking the dessert is far easier than it seems! For this Mille Feuille With Homemade Custard by Philipp Ertl, all you have to do is to bake a sheet of puff pastry, slice into three equal pieces, make your own vegan vanilla custard (vegan crème pâtissière), assemble, and then add the glazing on top.

7. Vanilla Custard Almond Crowns

Vegan Custard Crowns

Source: Vanilla Custard Almond Crowns

These Vanilla Custard Almond Crowns by The Rose and Bean have all of the flakiness and buttery flavor of crescents but are taken to the next level thanks to the vanilla-infused custard filling and the icing drizzled on top. The toasted, slivered almonds add a great amount of crunch to these soft pastries. These almond crowns are a great treat for brunch or even as a little mid afternoon snack.

8. Chocolate and Vanilla Custard Cakes

Vegan Chocolate and Vanilla Custard Cakes

Source: Chocolate and Vanilla Custard Cakes

You have got to try this much healthier and vegan version of the traditional custard! These cute little two-layered custard cakes are topped with delicious coconut whipped cream. If you like custard, you’ll love these Chocolate and Vanilla Custard Cakes by Kirsten Kaminski!

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects

For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!