Are you looking for some ways to spice up your salad? Or some interesting sauces to add flavor to your favorite dish? Look no further, because here are 20 classic dressings and sauces made completely plant-based.
You’ll be amazed once you’ve tried plant-based nacho cheese, ranch, honey dijon and more. Bring your salads to life or set out a delicious sauce for your next family gathering with these surprising recipes!
We went through the Food Monster App to find 20 iconic sauces to make totally plant-based.
The Veginner Cookbook’s 3-Ingredient Whisk-Only Caramel Sauce is the perfect topping for sundaes and homemade confections. All it takes is water, almond butter, and maple, rice, or agave syrup, so it couldn’t be simpler!
Talida Voinea has shared a lovely gluten-free Cashew Mozzarella Cheese Sauce perfect for adding to pizza, calzones, and lasagna. The cashew-based sauce will brown slightly when baked, creating a yummy crust!
Veronica Grace’s guide on How to Make Vegan ‘Fish’ Sauce will show you how to make your own plant-based fish sauce for Vietnamese and Thai cooking. She also recommends using it season Thai papaya salad.
For more great dressing and sauce ideas, like these 15 Easy Sauces You Can Make in Your Blender, download the Food Monster App, which is available for both Android and iPhone, and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!
Lead image source: Simple Béchamel Sauce