Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest vegan recipes include macarons, cheesecake bites, and wraps, so if you’re looking for something new and delicious, you are sure to find a new favorite!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Fattoush Salad Bowl
Source: Fattoush Salad Bowl
2. Chocolate Orange Macarons
Source: Chocolate Orange Macarons
Now, the biggest question in the vegan macarons making is how to replace the main ingredient: egg whites? Well, let us introduce you to a magic liquid called aquafaba – also known as chickpea water! Yes, you’ve heard that right! It works perfectly in this recipe for Chocolate Orange Macarons by Kirsten Kaminski!
3. Made-In-Minutes Veggie Hummus Wrap
Paired with a piece of fruit and handful of nuts, this Made-In-Minutes Veggie Hummus Wrap by Natalie Martin MS, RD and Lexie Staten MS, RD makes a healthy and portable on-the-go meal. If you’re packing it to eat later in the day, make the wrap and then roll it in aluminum foil. This makes it both durable and easy to eat.
4. Meal Prep Sesame Tofu Bowls
Source: Meal Prep Sesame Tofu Bowls
Nutritious meal prep sesame tofu bowls. This Meal Prep Sesame Tofu Bowls by Caroline Doucet is perfect for lunches at school or work. It’s vegan, gluten-free, nut-free and delicious! Packed with vegetables, protein and fiber to satisfy you for hours, while still being flavorful.
5. High Protein Matcha Lime Cheesecake
This has to be the softest, lightest and creamiest High Protein Matcha Lime Cheesecake by Vicky Coates. It’s packed with protein and its also Vegan and Gluten-Free, and can be made with pantry staples!
6. Vegan “Twix” Bars
Source: Vegan “Twix” Bars
7. Vegan Caramel Popcorn
Source: Vegan Caramel Popcorn
8. Spaghetti Carbonara
Source: Spaghetti Carbonara
This Spaghetti Carbonara by Kirsten Kaminski is a veganized, healthy version of a classic, spaghetti carbonara. Imagine the creamiest non-dairy sauce, slightly flavored with a cheesy and egg-y note, paired with little bits of smokey and crunchy plant-based ‘bacon’ – yum! What’s great about this recipe in particular is that you can totally adjust the sauce according to your own taste, add more or less cheesiness, spices, or egg flavor!
Learn How to Cook Plant-Based Meals at Home!
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health and more! Dairy consumption also has been linked many health problems, including acne, hormonal imbalance, cancer, prostate cancer and has many side effects.
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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