Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes this mug cake and savory waffles so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Fudgy Sesame Chocolate Mug Cake
Source: Fudgy Sesame Chocolate Mug Cake
If you’re in the mood for something decadent but don’t want to turn on the huge oven for something small, here’s a healthy-ish cake to make in the microwave. You’ve most certainly heard of those via the internet, and my version is chock-full of sesame: seeds, tahini, and halva. There’s nothing more to say except dig into this Fudgy Sesame Chocolate Mug Cake by Celine Steen!
2. Savory Dosa Waffles
Source: Savory Dosa Waffles
This Savory Dosa Waffles by Priya Lakshminarayan is a great way to use dosa batter. This homemade waffle batter is loaded with veggies and is delicious! It’s the perfect breakfast or snack recipe that can be made in just 20 minutes!
3. Cacio e Pepe Summer Pasta Salad
Source: Cacio e Pepe Summer Pasta Salad
4. Coffee Cake Baked Oatmeal
Source: Coffee Cake Baked Oatmeal
5. Cauliflower Nachos
Source: Cauliflower Nachos
6. Butterscotch Caramel Corn
Source: Butterscotch Caramel Corn
Everyone knows how easy it is to make popcorn, but did you know that with just a few extra steps you can have homemade butterscotch caramel popcorn?! This Butterscotch Caramel Corn by Adam Merrin and Ryan Alvarez delicious combination of caramelized brown sugar, butter, and vanilla is poured over your favorite popcorn, then baked to a crispy and chewy, salty and sweet golden perfection. Plus, it takes just five minutes to make the creamy butterscotch, so the only hard part is having to wait patiently while it cooks in the oven developing its satisfying crunch.
7. Butterscotch Bread Pudding
Source: Butterscotch Bread Pudding
Fellow carboholics know that bread pudding is just the ultimate way to consume bread. Pieces of bread baked in a sweet, creamy sauce? Yeah, it’s one of the best things ever. This Butterscotch Bread Pudding by Kristy Turner is baked with dried apricots, walnuts, and homemade butterscotch sauce. Then it’s drizzled with even more butterscotch sauce. Carbolicious and compassionate.
8. Butterscotch Hay Stacks
Source: Butterscotch Hay Stacks
A “haystack” is a Southern treat comprised of butterscotch, peanut butter, peanuts, and asian rice noodles. As a whole, it’s a combination of somewhat random ingredients that just seamlessly go together. Whether you have refined tastes or jump at the opportunity to reminisce with classic recipes turned vegan, you’ll love this Butterscotch Hay Stacks by Gabrielle St. Claire.
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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