Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes brownies and pasta so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Chile Chocolate Black Bean Brownies
These Chile Chocolate Black Bean Brownies by Kathy Hester are extremely fudgey and moist. Lining your baking dishes with parchment paper will help you pull the entire cooked contents out of the slow cooker and pan. It will be very hard, maybe impossible, to get the brownies out of the dish in one piece if you skip this step.
2. Creamy Butternut Squash and Red Pepper Pasta
3. Orange Blossom Saffron Cream Buns
4. Breakfast Oats Peach Smoothie
Source: Breakfast Oats Peach Smoothie
This Breakfast Oats Peach Smoothie by Kristina Jug & Mitja Bezenšek is quick and easy to make, so it’s great when you’re running a bit out of time in the morning and just want a healthy breakfast on the go. Perfect for a healthy summer breakfast! Just place all ingredients into a blender, blend and store in a jar until ready to consume. Plus, a fun twist on this recipe!
5. Zucchini Boats
Source: Zucchini Boats
These Zucchini Boats by Lena Novak are stuffed with Quinoa & Shiitake Mushrooms; served with Pesto. Delicious! For this recipe, you’ll need some nice chubby zucchini. The vegan zucchini boats are so tasty and will impress everyone at the table
6. Colombian Black Bean Stew
Source: Colombian Black Bean Stew
This Colombian Black Bean Stew by Kimberly Espinel is not only super easy to make and utterly delicious, but also extremely healthy. Full of plant-based protein and fiber, it’s proof that plant-based food do not need to be complicated. Also, the main ingredients (black beans, onions, and garlic) are all inexpensive. This Colombian black bean stew is a delicious, budget-friendly, and hearty meal, especially when served with a side of grains and sliced avocado.
7. Brownie Torte With Cherries and Cheesecake Topping
This Brownie Torte With Cherries and Cheesecake Topping by Lisa Dobler is the best of both worlds: brownie and cheesecake! The torte is rich and fudgy, balanced out by sour cherries and a creamy cheesecake topping made from silken tofu that’s swirled with even more brownie batter. This cake is a fantastic dessert for any occasion, date night, or when you feel like baking just because.
8. Stewed Cherries With Rosemary
Source: Stewed Cherries With Rosemary
This Stewed Cherries With Rosemary by Nathalie Fraise for stewed cherries with rosemary is crazy easy, and so good, but the only caveat is that it can take some time to pit the cherries. Try some atop a piece of cake or accompanying a scoop of dairy-free ice cream!
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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