Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! We have brownies, gnocchi, and tempura, so if you’re looking for something new and delicious, you are sure to find a new favorite!
1. Cheese and Tomato Gnocchi
Source: Cheese and Tomato Gnocchi
2. Murmura Laddoo (Puffed Rice and Jaggery Balls)
3. Snickers Brownies
Source: Snickers Brownies
These Snickers Brownies by Gretchen Price are the fudgiest vegan brownie you will ever eat all wrapped up in caramel, peanut butter nougat and chocolate ganache for the worlds most sinful (but worth it) dessert ever!
4. Brown Rice Porridge With Rhubarb Ginger Compote
5. Crunchy Veggie Tempura
Source: Crunchy Veggie Tempura
6. Chocolate Zucchini Bread
Source: Chocolate Zucchini Bread
7. Tofu Satay Skewers
Source: Tofu Satay Skewers
8. Lighter Slaw
Source: Lighter Slaw
9. Protein-Packed Chocolate Cake
Source: Protein-Packed Chocolate Cake
10. Masoor Peanut Sauce Dal
Source: Masoor Peanut Sauce Dal
This Masoor Peanut Sauce Dal by Rakhee Yadav has roots in Indonesia and also draws inspiration from a traditional yellow lentil recipe that comes from the state of Gujarat in India. One of the main elements in this dish is the peanut sauce. This recipe combines both the Indonesian element and Indian spices to make it delightfully textured and delicious and is a perfect example of the versatility of dals.
11. Fried Ramps With French Breakfast Radishes and Spring Shoots
Crisp pea shoots, nutty sunflower shoots, fresh French breakfast radishes, and ramps — the spring produce that eludes many of us. This simple salad is a fun way to show off your farmer’s market (or foraging) haul. The ramps are fried in coconut butter to make them crisp around the edges, then tossed with the other greens and veggies with crunchy tortilla strips. A spicy, creamy, and sweet dressing made from almond butter, lemon juice, jalapeño pairs perfectly with all the fresh spring flavors at play.
12. Healthy Homemade Snickers Bar
Source: Healthy Homemade Snickers Bar
Though many things have been improved upon with time, there are a few thing that we simply got right the first time – like the Snickers bar. This Healthy Homemade Snickers Bar by Patricia Idus combines the winning combo of chocolate, caramel, peanuts, and nougat into your favorite candy bar with one small twist; it’s much healthier than the original and it’s vegan! Did we say they got it right the first time? We meant to say we got it right this time.
If it’s more recipes you’re after, check out these recipes and thousands more by downloading our Food Monster App, which is available for iPhone! The app has more than 15,000 plant-based, allergy-friendly recipes and subscribers get access to new recipes every day.
For more Vegan Food, Health, Recipe, Animal and Life content published daily, don’t forget to subscribe to the One Green Planet Newsletter.
Being publicly funded means that we get to continue to provide you with quality content. Please support us!