With work or school starting up again, you are probably quick to miss the most important meal of the day – breakfast. Well, after you try these delicious fall breakfast recipes, you won’t be able to get enough breakfast, we promise you! From sweet to savory, you can find all your fall breakfast needs right here, courtesy of the Food Monster App! Give them a go!

1. Saag Alu: Potatoes with Seasonal Greens 

Source: Saag Alu

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Saag is a generic name for greens, not just spinach. Rinku Bhattacharya‘s recipe made with Kale will offer fenugreek lovers familiar notes of sweet and slight bitterness. Overall, the soft potatoes offer a perfect background for the kale. Just a note, to make this Saag Alu recipe work like the kale and potato were made for each other, you need a touch of spinach to soften the kale and the kale needs to be finely chopped.

2. Cacao Peanut Butter Oatmeal Bars

Source: Cacao Peanut Butter Oatmeal Bars

Cacao, peanut butter, and oats come together to create Cacao Peanut Butter Oatmeal Bars breakfast perfection. They are gluten-free, wholesome, rich, and perfect for busy mornings. Oh, and they all come together in just one bowl! Perfect meal by Taylor Kiser!

3. Earl Grey Zucchini Oatmeal with Chocolate Hazelnut Butter 

Source: Early Grey Zucchini Oatmeal with Hazelnut Chocolate Butter

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This cozy bowl of Early Grey Zucchini Oatmeal with Hazelnut Chocolate Butter by Lauren Smith goodness will warm you up in the mornings! Comforting sweetness from the chocolate hazelnut butter combined with the dreamy tea flavor will be everything you want when you wake up to a chill in the air.

4. Pear and Apple Breakfast Salad 

Source: Apple and Pear Breakfast Salad

Pears and apples unite in this delightful Apple and Pear Breakfast Salad. This is a great way to start the day! It’s quick, easy and full of amazing nutrition. So add Katrina Nixon‘s dish to your breakfast menu and you’ll be all the better for it!

5. Breakfast “Egg” Muffins 

Source: “Egg” Muffins

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Egg muffins without the egg. Innovation at its finest. Nutritional yeast and black salt make these “Egg” Muffins ‘eggy!’ These are perfect for breakfast: short preparation time, pop em’ in the oven, and serve. And they’re just way too cute to pass up. They aren’t just full of protein, soy-free, and gluten-free but also super delicious. Thank you Philipp Ertl for this awesome recipe!

6. Lacinato Kale and Pumpkin Crepe 

Source: Lacinato Kale and Pumpkin Crepe

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This Lacinato Kale and Pumpkin Crepe recipe by Simona Malerba is savory and stuffed with hearty, comforting ingredients like pumpkin and lacinato kale. Warm and flaky!

7. Quinoa and Oat Breakfast Fruit Rolls 

Source: Quinoa and Oat Breakfast Fruit Rice Rolls

Here is a new, fun way to enjoy your freshly grown fruits for breakfast! These Quinoa and Oat Breakfast Fruit Rice Rolls by Lena Pfetzer are holding all of your breakfast favorites: oatmeal, fruit, peanut butter, coconut flakes, and more.

8. Protein Acai and Red Currant Breakfast Bowl 

Source: Protein Acai and Red Currant Breakfast Bowl

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Red currants are so high in Vitamin C and Açaí is a nutritional powerhouse with fiber, protein, the antioxidant anthocyanin, abundant in acai berries, may lower oxidative stress and inflammation, promoting brain health. Just to name a few. And let’s not forget that this Protein Acai and Red Currant Breakfast Bowl by Robin Runner is chock full of plant-based protein! So easy & delicious.

9. Breakfast Burritos 

Source: Breakfast Burrito

An insanely delicious and easy vegan Breakfast Burrito loaded with roasted potatoes, seasoned tofu scramble, browned breakfast patties, and cheddar cheese. Awesome recipe by Kathleen Henry!

10. Raw Ginger Energy Bites 

Source: Raw Vegan Ginger Energy Bites

These Raw Vegan Ginger Energy Bites by Koko Brill provide the perfect burst of energy and flavor to wake you up pre- or post-workout or from the dreaded 3 p.m. slump. I’ve packed them full of nutrients from almonds, cashews, chia seeds, and the star of the whole recipe- the powerhouse anti-inflammatory agent, ginger. Roll these into the perfect bite size for a quick snack on the go that provides a lot of punch. Sweetened only with dates, you’re going to love this raw, vegan snack.

Craving some desserts to pair with these awesome fall breakfasts? Check out 15 Decadent Fall Desserts! We also highly recommend downloading our Food Monster App, which is available for iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!

For more Vegan Food, Health, Recipe, Animal, and Life content published daily, don’t forget to subscribe to the One Green Planet Newsletter!

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