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Trish Sebben-Krupka

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Trish Sebben-Krupka is a professional chef, caterer, activist, cooking teacher and cat rescuer. She is the owner of Local Girl Makes Food, specializing in local, sustainable, plant-based cuisine. You can find her work in print in The Best of Vegan Cooking (Nectar Bat Press, 2009), and online on her blog, Local Girl Makes Food.