Welcome Green Monsters! We're your online guide to making conscious choices that help people, animals and the planet.
single
Recipe Monster

Spicy Asian Cucumber Avocado Onion Salad

You can eat this by itself or serve it over some fresh, baby greens. It's very hydrating, cooling, and filling. I could eat this salad every day and not tire of it.

Spicy Asian Cucumber Avocado Onion Salad

This Recipe is :

Dairy FreeVegan

Ingredients

  • 1 or 2 cucumbers (depending on size)
  • 1 Avocado
  • 1/2 small red onion
  • 2 TB. hemp seeds
  • pinch of cayenne
  • 1 -2 TB. of coconut aminos (can substitute Bragg’s Aminos or Tamari)
  • Optional items: grape tomatoes, seaweed (dulse, hijiki, arame)

Preparation

  1. Cut cucumber, avocado, and onion into bite sized pieces. Put into a bowl.
  2. Sprinkle hemp seeds and a dash of cayenne (to taste) on top of cucumber/avocado/onion mix.
  3. Add coconut aminos to taste and gently mix well. (*I highly recommend to let marinate in fridge for at least an hour so that all the flavors can meld.*) That’s it!

EXPLORE MORE VEGAN RECIPES WITH THESE INGREDIENTS


Avocado

 

 

Browse through similar recipes below:

Pomelo Salad With Roasted Coconut [Vegan, Gluten-Free]

Pomelo Salad with Roasted Coconut (Vegan, Gluten-free) Ida Hemmingsson-Holl

Sweet Potato Salad [Raw, Vegan, Gluten-Free]

Raw Sweet Potato Salad [Vegan, GF]

Roasted Veggies With Buttery Garlic and Spinach Salad

Roasted Veggies With Buttery Garlic and Spinach Salad

Creamy Avocado Pasta Salad [Vegan]

Creamy Avocado Pasta Salad [Vegan]

Disclosure: One Green Planet accepts advertising, sponsorship, affiliate links and other forms of compensation, which may or may not influence the advertising content, topics or articles written on this site. Click here for more information.

12 comments on “Spicy Asian Cucumber Avocado Onion Salad”

Sign on with:
Click to add comment
Afra Lewis
11 Months Ago

Thanks for posting such consistently great recipes!


Reply
Marina Gonzales
11 Months Ago

Cynthia Brown


Reply
Laurie Tooles
11 Months Ago

Yummmm


Reply
Katie Eory
11 Months Ago

Thank you for posting a recipe that calls for coconut aminos. I'm soy sensitive and coconut aminos stand in beautifully for Braggs and soy sauce.


Reply
Sisi Tuise
11 Months Ago

Super delish


Reply
JosefineAnne Gobreville
11 Months Ago

I have a HUGE salad of mixed greens, avocado, nuts and hemp seed every day and never get tired of it, always adding something different every time to keep it novel.


Reply
John Hansen
11 Months Ago

Janet Carlson Del Carlo


Reply
Gregorio White
11 Months Ago

"night-hawk"...smash an grab meal


Reply
Gab Neda
11 Months Ago

Yes!!!! I want some now...


Reply
Adrian Hansen
14 Jan 2014

Y generation ? :)

Ellie Christov
11 Months Ago

Yum! Gab Neda


Reply


Subscribe to our Newsletter




Follow us on


Do Not Show This Again

×

Submit to OneGreenPlanet


Terms & Conditions ×