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Rhubarb BBQ Sauce [Vegan]

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Half of what makes a great dish is an excellent sauce. This rhubarb barbecue sauce is tart, savory, and can be applied to a range of dishes. Marinate jackfruit in this sauce for a super flavorful, vegan pulled pork sandwich.

Rhubarb BBQ Sauce [Vegan]

This Recipe is :

Serves

1 jar

Cook Time

60

Ingredients

  • 1 bunch rhubarb, chopped (about 5 medium stalks)
  • 1/2 large red onion, diced
  • 2-3 chipotle peppers in adobo, chopped
  • 3/4 cup apple cider vinegar
  • 3/4 cup brown sugar
  • 1 tablespoon dijon mustard
  • 2 teaspoon vegan Worcestershire sauce
  • 2 tablespoons tomato paste
  • 1 teaspoon salt
  • Water, to cover

Preparation

  1. Combine all ingredients in a medium saucepan.
  2. Add about 1 inch of water so that it covers the rhubarb mixture.
  3. Bring to a boil and lower to a simmer for about 1 hour, until soft.
  4. Remove from stove and let the mixture cool a bit before transferring to a food processor and blending until smooth.
  5. Use immediately, or freeze in small containers.

EXPLORE MORE RECIPES WITH THESE INGREDIENTS:


 

AUTHOR & RECIPE DETAILS


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Healthy and creative snacks and meals to inspired by a passion for food.

Behind the scenes at OatandSesame.com you can find me – Emily – a burgeoning gardener, a healthy eater who loves to create and an exercise enthusiast. O&S was developed as a way to share my recipe trials beyond the walls of my own home and inspire you to be healthy and creative in your own. It would be remiss not to mention two important furry sous chef – Rooty and Della – who are known to have exemplary talent for quality control.


 

 

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17 comments on “Rhubarb BBQ Sauce [Vegan]”

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ElleAura Watt
1 Years Ago

Mallory Elizabeth Legge


Reply
Alysa LeMere
1 Years Ago

Brian Emophiliac


Reply
Taralyn Marie
1 Years Ago

Stacie Buck maybe this bbq sauce.


Reply
Aura Turtlemoon
1 Years Ago

Breanna Reyes ;)


Reply
Aura Turtlemoon
1 Years Ago

Breanna Reyes ;)


Reply
Kirsten Skiles Ross
1 Years Ago

I've been looking for a savory rhubarb recipe that I could use with vegan food and this is it! Post more non-dessert rhubarb recipes please.


Reply
One Green Planet
01 Apr 2016

So glad we could help you out with this recipe! :)

One Green Planet
01 Apr 2016

Hey! Check this out: http://www.onegreenplanet.org/vegan-food/all-about-rhubarb/

Kirsten Skiles Ross
01 Apr 2016

Thank you.

Kirsten Skiles Ross
01 Apr 2016

Lots of good stuff to try when the rhubarb is ready in Michigan.

Gaile Vincent
1 Years Ago

Francis Des Ruisseaux


Reply
Gaile Vincent
1 Years Ago

Suzi Hughes :))) I'm going t make this , sounds A MAZING


Reply
Suzi Hughes
01 Apr 2016

5 stalks! Wow!

Suzi Hughes
01 Apr 2016

5 stalks! Wow!

Gaile Vincent
02 Apr 2016

5 stalks isn't much , they really breakdown when they're cooked

Eileen van Heemskerk
1 Years Ago

Vincent


Reply
Chaitanya Reddy
1 Years Ago

I Gots to have it.


Reply


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