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Pineapple Strawberry Agua Fresca [Vegan]

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Agua fresca is a light fruit drink popular throughout Mexico. It’s simply made by blending fruit with water, a bit of sweetener and a little lime juice. Let your imagination run wild with the possibilities here!

Pineapple Strawberry Agua Fresca [Vegan]

Serves

4

Cook Time

10

Ingredients

  • 2 cups fresh pineapple, chopped
  • 2 cups strawberries, chopped
  • 4 cups water
  • 1 teaspoon vanilla extract
  • Juice of 1 lime
  • 4 packets stevia powder (feel free to use other sweeteners as desired-just add a little at a time to get the flavor just right!)

Preparation

  1. Puree all ingredients until smooth. Sweeten to taste with stevia, or use your other favorite alternative sweeteners!

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AUTHOR & RECIPE DETAILS


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Rachel Carr has been a vegan / vegetarian chef for over 10 years, working at many different restaurants in Los Angeles. She’s been blogging about vegan cuisine since 2014 with her blog Plantcraft. She gets inspired by seasonal produce and cuisines from all over the world!


 

 

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