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Food Monster - Recipes

No-Bake Rice Pudding Cake [Vegan, Gluten-Free]

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This recipe combines all the silky, rich goodness of pudding with the shape and style of a cake. The simple vanilla rice pudding rests on a hearty walnut crust and is finished with elegantly placed fruit, nuts, and mango purée.

No-Bake Rice Pudding Cake [Vegan, Gluten-Free]

Ingredients

For the Crust:

  • 3.5 ounces walnuts
  • 1.25 ounces coconut chips
  • 1.25 ounces sweetener
  • A pinch of salt
  • Vanilla to taste

For the Filling:

  • 2 1/5 cups non-dairy milk
  • 1/2 cup, plus 3 3/4 tablespoons rice
  • Vanilla, to taste
  • 2-3 tablespoons sugar

For the Topping:

  • 5 ounces mango, puréed
  • A few nectarines, cut into thin strips
  • Cacao Nibs
  • Chia seeds
  • Hazelnuts, chopped
  • Almonds, chopped

Preparation

To Make the Crust:

  1. Grind the walnuts in a blender and place them in a bowl with the remaining ingredients.
  2. Knead everything together with your hands.
  3. Press the crust evenly into your chosen mold.

To Make the Crust:

  1. Pour all the ingredients into a pot and stir until they come to a boil.
  2. Reduce this to a low simmer until the mixture is viscous and creamy. Stir it occasionally, so that nothing burns.
  3. Spread the milk rice onto the crust.
  4. Place the cake in the refrigerator for several hours until it is firm. Depending on the consistency and temperature, this takes about 4 to 5 hours.
  5. Remove the cake from the pan and top it with puréed mango, nectarines, cocoa nibs, chia seeds, hazelnuts, and almonds. Just leave the whole thing in the refrigerator for an hour and serve.

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AUTHOR & RECIPE DETAILS


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Easy to make, affordable, and creative vegan recipes. Hi there, this is Deniz from Healthy On Green! I'm an ethical vegan who loves to cook and inspire other people – no matter if you are vegan or not. On my Blog, you will find mostly gluten-free and soy-free healthy recipes – all of them vegan, of course! The recipes are all easy to make, mostly affordable, and of course, super yummy. Have fun trying my recipes :-)


 

 

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0 comments on “No-Bake Rice Pudding Cake [Vegan, Gluten-Free]”

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Sharon
10 Months Ago

In instructions it says \'How to make Crust\' twice. (should say how to make rice in second description). Going to make today!


Reply
dottie
1 Years Ago

Does the photo show apple slices?


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