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Easy-Peasy ‘Hamburger’ Soup [Vegan]

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This soup has all the hearty, savory, "meaty" goodness of a burger, but there's no meat involved here! And it's a great recipe if you want a filling dinner but are short on time – you can just throw all the ingredients in a crock pot and you're good to go!

Easy-Peasy 'Hamburger' Soup [Vegan]

This Recipe is :

Vegan

Ingredients

  • 3 carrots sliced
  • 3 sticks of celery sliced
  • 2 cups of peeled and cubed potatoes
  • 1 can of tomato sauce
  • 4 cups of water
  • 1/4 cup nutritional yeast
  • 2 tablespoons dried oregano
  • 2 teaspoons paprika
  • 1 teaspoon cayenne pepper
  • 2 teaspoons cumin
  • 2 teaspoons garlic powder
  • 2 cups of uncooked macaroni pasta
  • 2 teaspoons olive oil
  • Half a bag of beef-less crumbles

Preparation

  1. Add carrots, celery, potatoes, tomato sauce, water, nutritional yeast and spices into the crockpot. Cook on high for six hours or until potatoes are tender.
  2. If you would like your soup base to be smooth use an immersion blender to blend the stew until creamy or scoop out the ingredients into a blender and then place them back in the crock pot. If you don’t mind a chunky hamburger stew feel free to skip the blender/pureeing step altogether.
  3. Add in pasta and continue to cook soup on high for an additional 45-60 minutes or until the desired tenderness of pasta is reached.
  4. In a skillet warm olive oil over medium heat then cook garden beefless crumbles for about 7-10 minutes.
  5. After the pasta and beefless crumbles are cooked add your beef-less crumbles to the soup and serve warm.

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AUTHOR & RECIPE DETAILS


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Tempting vegan recreations of classic appetizers, dinners, and desserts. Emilie is a twenty-something ethical vegan with a passion for creating vegan recipes that tempt even the most committed meat-lover. When she isn’t moonlighting as a food blogger at LooseLeafVegan, she attends law school and enjoys traveling with her two dogs and drinking copious amounts of herbal tea.


 

 

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19 comments on “Easy-Peasy ‘Hamburger’ Soup [Vegan]”

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Rachael Kirker
1 Years Ago

Christie Jack


Reply
Sam Mara
1 Years Ago

Made this for dinner tonight. It just gone done and I tasted it, YUM, it's EXTREMELY good! Kind of spicy, but excellent flavor! Can't wait for dinner time!! Thanks for sharing this recipe.


Reply
How We Make Our Pets Sick
1 Years Ago

Veganism is compassionate to all animals.


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Gabriel Zuniga
1 Years Ago


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Allison Seda
1 Years Ago

Megan Fogerty


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Jessica Cherven O'Connor
1 Years Ago

Ryan O'Connor ?


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Mallory Milam
1 Years Ago

Patrick Mertens would you eat this? Looks yummy


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Hina Coelho
1 Years Ago

Eoin


Reply
Barb Overton
1 Years Ago

Looks like a great vegan version of the familiar hamburger soup! I suggest using one small package of meatless crumbles. Shared.


Reply
Cecilia Ramirez Herrera
1 Years Ago

It looks really good!!


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