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Creamy Peanut Butter and Cacao Tarts [Vegan, Gluten-Free]

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These tiny peanut butter tarts are amazing as they are, but when topped with crushed peanuts or dried fruit ... they're phenomenal. The crust, made with walnuts and chia seeds, offers a boost of healthy omega-3s, so don't feel guilty if you eat more than one!

Creamy Peanut Butter and Cacao Tarts [Vegan, Gluten-Free]

This Recipe is :

Gluten-free Recipes Vegan

Ingredients

For the Filling:

  • 1 12-ounce pack silken tofu
  • 1/2 cup peanut butter
  • 2 teaspoons vanilla essence
  • 2 tablespoons maple syrup
  • Pinch pink Himalayan salt

For the Base:

  • 1/2 cup walnuts
  • 6 Medjool dates pitted
  • 2 tablespoons chia seeds
  • 3 tablespoons raw cocoa
  • Pinch pink salt

Preparation

  1. Add all the base ingredients to a food processor and pulse until the mix comes together.
  2. Remove the mix and divide into four equal parts. Press the mix into the bottom and edges of the tart cases and up the sides. Pop in the fridge while you get the filling ready.
  3. Clean your food processor, add all the filling ingredients, and then pulse until smooth and creamy.
  4. Top the tarts with the filling then pop them back in the fridge to firm up a little.

 

 

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AUTHOR & RECIPE DETAILS


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Tempting vegan recipes that are light, natural, and flavorful.

My name is Niki and my plant-based blog Rebel Recipes is about my obsession with delicious, healthy food and lifestyle. I have always loved cooking and eating food that makes me feel great, mainly light, natural, plant based and organic where possible. I hope my passion for plant- based food shines through and it may tempt you in to trying it for yourself.


 

 

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10 comments on “Creamy Peanut Butter and Cacao Tarts [Vegan, Gluten-Free]”

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Alexis Malinowski
1 Years Ago

Diana Susty


Reply
Diana Susty
19 Dec 2015

Boxing day baking anyone?!

Eden Pink
1 Years Ago

Linda Pink


Reply
Sue Featherstone
1 Years Ago

Need a replacement for the tofu???


Reply
Soo Smoker
1 Years Ago

Well Lexy D'Aloia..make some..soon..


Reply
Lexy D'Aloia
19 Dec 2015

They look awesome..

Curly Piki
1 Years Ago

Raw walnuts?


Reply
Charlotte Dubé
1 Years Ago

Jessica Gouveia


Reply
Reinaldo Martínez
1 Years Ago

This is very cool.


Reply
Rebel Recipes
1 Years Ago

So glad you like my Peanut Butter Tarts! xx


Reply


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