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Coconut Curry Pot Pie [Vegan]

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These adorable pot pies have a mild and creamy coconut curry filling and a flaky, crispy crust! Stuffed with tofu, mushrooms, potatoes, carrots, and peas, these are the ultimate comfort dinner. This recipe uses fresh veggies, but for a quicker version feel free to use frozen ones to speed up the process.

Coconut Curry Pot Pie [Vegan]

Serves

6

Cook Time

30

Ingredients

  • 1 cup water
  • 4 tablespoons plain flour
  • 2 tablespoons oil
  • 1/2 of 1 14-ounce package of fried firm tofu
  • 1 large carrot
  • 1/2 cup potatoes
  • 2 cups mushrooms
  • 1/2 teaspoon salt
  • 1/2 teaspoon mushroom seasoning powder or vegetable stock
  • 1 tablespoon curry powder
  • Pepper, to taste
  • 1 cup almond milk
  • 1 cup coconut cream
  • 1, 1.1-pound pack of puff pastry sheets

Preparation

  1. Combine water with flour in a small cup and set aside.
  2. In a large skillet, add oil, fried tofu, carrots, potatoes, and mushrooms and sauté for 5 minutes. Then add salt, mushroom seasoning, curry powder, and pepper. Add water flour mixture, almond milk, and coconut cream and bring to boil.
  3. Transfer 3-4 tablespoons of filling into each ramekins.
  4. Using a big cookie cutter, cut pastry to fit size of ramekins or simply cut a square big enough to cover the top of ramekins.
  5. Gently press pastry to stick to top edges of ramekins. Cut a cross on top of the pastry. Brush top with almond milk and place in oven to bake at 425°F for 20 minutes or until pastry is golden brown.
  6. Serve immediately.

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AUTHOR & RECIPE DETAILS


photo

Asian and American comfort food made vegan using fresh, simple ingredients.

Hi! I’m Korie. Come join me to create delicious vegetarian meals to CRAVE for. Using simple and fresh ingredients, it’s real quick and easy.


 

 

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0 comments on “Coconut Curry Pot Pie [Vegan]”

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Sue Hague
1 Years Ago

I've just made this. Is in the oven. Tweeked it a bit as I didn't have all ingredients !! We shall see. I have had the TOFU IN and never used before. Looks awful but will see what it tastes like. . Watch this space! Hahaha


Reply
Melanie Eneboe
1 Years Ago

Sally Eneboe


Reply
Jamie Purr
1 Years Ago

Mitc-hell Cobra Thunder we should do this


Reply
Kate Forlong
1 Years Ago

Looks delicious but if you are buying ready made pastry check that it is not made with Palm oil. There is nothing vegan about Palm Oil.


Reply
Nataliee Angela
1 Years Ago

Omg yum, Julianne Ballón-Casement! For thanksgiving maybe?


Reply
Susan Richards
1 Years Ago

Chris James


Reply
Mariah Sanchez
1 Years Ago

Nicholas D'Acre !!!


Reply
Ely Labbé
1 Years Ago

Adarsh Happy Das


Reply
Ceci Camet
1 Years Ago

Vamos a hacernos uno Hector Miranda


Reply
Laurie Anderson
1 Years Ago

Doesn't puff pastry contain butter ?


Reply
Jody Lean
28 Oct 2016

Usually they use margerine.

Nataliee Angela
28 Oct 2016

Tons of non-dairy butters on the market now. They're ??



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