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Chocolate Not-Reese’s Peanut Butter Cups [Vegan]

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One bite of these peanut butter cups is all it takes for you to be hooked for life. It's no secret that chocolate and peanut butter belong together. This recipe perfectly replicates those oh-so-delicious peanut butter cups. Try changing up the flavors using different nut butters and fruit toppings — and have fun with it!

Chocolate Not-Reese's Peanut Butter Cups [Vegan]

This Recipe is :

Soy Free Vegan

Ingredients

  • 100 grams dark chocolate
  • 1 tablespoon lucuma powder
  • 2 tablespoons maple syrup
  • 2 tablespoons peanut butter ( can also be replaced with almond butter )
  • 1 tablespoon maple syrup
  • A pinch of salt

 

Preparation

  1. Melt the chocolate over a double boiler. Add the lucuma powder and maple syrup. You can add more or less maples syrup depending on how bitter you like your chocolate.
  2. Line a tray with cupcake liners.
  3. Pour one spoon of chocolate in each cup, and place the tray in the freezer.
  4. In the meantime, mix the peanut butter, maple syrup, and salt.
  5. Take the tray out of the freezer. Distribute the peanut butter mix evenly between the three cups and top off with more chocolate. You can sprinkle some crushed nuts over them, or some freeze-dried berries.
  6. Stick in the freezer. Remove from the freezer once the chocolate has set.

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AUTHOR & RECIPE DETAILS


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Tasty, elaborate, elegant, and surprising vegan food.

I’m Maria, a vegan foodie who loves to cook and bake. I’ve seen just how tasty, elaborate, elegant, and surprising vegan food can be, and that’s exactly why I started my blog (My Fridgie) – to share recipes and spread the word about all things vegan, delicious and nutritious.


 

 

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15 comments on “Chocolate Not-Reese’s Peanut Butter Cups [Vegan]”

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Kathryn Mihalek
1 Years Ago

I dont think I can give up the Reeses dark PBC's!!!


Reply
Lizzie O'Connor
1 Years Ago

Bridget O'Connor


Reply
Lizzie O'Connor
1 Years Ago

Bridget O'Connor


Reply
Saskia Spree
1 Years Ago

Guenther Trebor


Reply
Danielle Dykstra
1 Years Ago

Monique Lush


Reply
Carly Warren
1 Years Ago

Matt we have to make this!


Reply
Matt Roberts
23 Feb 2016

I'm not a huge peanut butter fan, blasphemy I know!

Carly Warren
23 Feb 2016

Not sure if we can be friends any more :o

Jessica Marie
1 Years Ago

What is lacuma powder? And is it possible to substitute it with anything more readily available? Xx


Reply
Ny Sokly
1 Years Ago


Reply
Janiece Stewart
1 Years Ago

Jennifer Frachiseur!


Reply
Cintia Carbajal
1 Years Ago

Carlie Ferree make these for me


Reply


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