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Celeriac Stack [Vegan]

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Sometimes it's nice to reset yourself with a nutrient-dense, vegetable-centric dish.This celeriac stack is the perfect thing! Steamed celeriac slices are layered, drizzled with olive oil, and then topped with a medley of vegetables. Nourishing!

Celeriac Stack [Vegan]

Ingredients

  • 1 celeriac
  • 1 handful peas
  • 3 chard leaves
  • 2 kale leaves
  • 1 teaspoon dukkah
  • Sprouts
  • Nuts, olive oil, herbs, seeds, spices, or dried flowers, for garnish (optionsl)

Preparation

  1. Clean celeriac, remove peel, and cut into even slices.
  2. Steam for 10 minutes until soft.
  3. Meanwhile sauté the chard, kale, and any of your other favourite vegetables for 1-2 minutes.
  4. Make a litlle tower with vegetables, adding one slice of celeriac and leafy greens.
  5. Drizzle with olive oil, vegan butter, or tahini.
  6. Sprinkle with spices, dulse flakes, hemp seeds, or black seeds.

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AUTHOR & RECIPE DETAILS


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Experimental recipes that will unlock your creative side. Hi, I am Judy. Food is one of my greatest passions and I love how it magically connects people.With my blog, Heart to Plate I want to give inspiration and awareness for simple, but healthy whole foods and a holistic lifestyle that nourishes body and spirit. It’s important to me to have fun in the kitchen, experiment and always eat with joy and gratitude.


 

 

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8 comments on “Celeriac Stack [Vegan]”

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tom
1 Years Ago

Good!!


Reply
Nikki B Burrow
1 Years Ago

Balsamic glaze sounds good


Reply
Daniel San
1 Years Ago

Me!


Reply
Daniel San
1 Years Ago

Me!


Reply
Nikki B Burrow
1 Years Ago

I don't doubt the flavours are all there but a little sauce/lube something juicy wouldn't go a miss


Reply
Daniel San
10 Jul 2016

Balsamic glaze would be perfect! :)

Nikki B Burrow
1 Years Ago

I don't doubt the flavours are all there but a little sauce/lube something juicy wouldn't go a miss


Reply
Daniel San
10 Jul 2016

Balsamic glaze would be perfect! :)



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