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Beer-Battered Artichoke Hearts [Vegan]

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Can you believe these Beer-Battered Artichoke Hearts are made with only three ingredients ... and that you probably already have all of them in your pantry right now? If so, what are you waiting for?! They're decadent, delicious, and taken to the next level with a creamy dipping sauce (also just three ingredients!).

Beer-Battered Artichoke Hearts [Vegan]

This Recipe is :

Dairy Free Vegan

Ingredients

For the Artichokes:

  • 32-ounce bottle canola oil for frying
  • 2 14-ounce cans of whole artichoke hearts packed in water
  • 1 cup organic unbleached white flour
  • 1 cup beer
  • Salt/pepper, to taste

For the Dipping Sauce:

  • 1/2 cup vegan mayonnaise
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon garlic powder
  • Salt, to taste
  • Handful of chives, chopped (about 2 tablespoons)

Preparation

  1. Fill a heavy pot with the whole bottle of canola oil. Heat the oil to 375°F.
  2. Drain artichokes and pat dry, squeezing slightly any remaining water. Place them on a paper towel so it absorbs the water.
  3. In a large bowl whisk together flour and beer. Add salt and pepper.
  4. Once oil is ready, dip artichoke hearts in batter and place in oil. Let them fry 3-5 minutes. Flipping them over if need be. Place 4 to 5 artichokes at a time as not to over crowd my pot. Repeat process until all artichokes hearts are fried.
  5. Place fried artichoke hearts on a plate lined with a paper towel. This will grab any dripping oil.
  6. Sprinkle with salt.
  7. For the dipping sauce, mix all ingredients together well. Season with salt and pepper as desired.

EXPLORE MORE RECIPES WITH THESE INGREDIENTS:


 

AUTHOR & RECIPE DETAILS


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Jennifer Rose is the comically worried plant-based mom behind Neurotic Mommy. She's all about positive vibes, holistic health, and good grub. She puts healthy twists on classic faves and make all her dishes with affordable organic, ingredients. Desserts are her passion. She is a Certified Holistic Health Coach studying for her B.S. in Health Sciences. Her goal is to introduce to you the endless possibilities of healthy eating and managing a balanced life.


 

 

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0 comments on “Beer-Battered Artichoke Hearts [Vegan]”

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Nil16
3 Months Ago

Perfect party food. Can\'t wait to try this


Reply
Amanda Lindner
1 Years Ago

you all look fab


Reply
Kate Good
1 Years Ago

kates comment


Reply
Amanda Lindner
1 Years Ago

nom nom!


Reply
Kate Good
24 Dec 2015

yes

Ivano
1 Years Ago

Ivano


Reply
Amanda Lindner
24 Dec 2015

i see you

Kate Good
24 Dec 2015

yo



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