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Food Monster - Recipes

5-Ingredient Zucchini Chips [Vegan, Gluten-Free, Raw]

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Low-carb, low-calorie crispy chips perfect for a healthy snack! These only take five ingredients so their also super budget friendly!

5-Ingredient Zucchini Chips [Vegan, Gluten-Free, Raw]

This Recipe is :

Dairy Free Raw Vegan Vegan

Serves

4

Ingredients

  • 1 large zucchini (or 2 smaller ones)
  • 3/4 tablespoons of grape oil (or other, good quality)
  • 1 tablespoon of apple cider vinegar
  • Sea salt or pink Himalayan
  • Freshly ground pepper

Preparation

  1. Cut the zucchini into thin slices.
  2. Mix the oil with apple vinegar and add to the cut zucchini. Mix well.
  3. Insert zucchini into a dehydrator or vegetable dryer and dry for 8-10 hours. The time depends on the thickness of the slices and the quality of the device. Chips must dry out, not sizzle. They should also be crispy.

EXPLORE MORE RECIPES WITH THESE INGREDIENTS:


 

AUTHOR & RECIPE DETAILS


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Slightly oddball raw desserts without sugar or dairy, gluten, without any processed products. Hey there! I’m happy that you are here and I’d like to welcome you to Blue Almonds! I love to share my experiences with both food and traveling, the reason I’ve made this blog. The recipes you will find here might be a little oddball, but all are based only on natural ingredients. Without sugar or dairy, gluten-free, vegetarian, and often without any processed products i.e. raw food. Ideal for your wellbeing— tasty and healthy.


 

 

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