When everyone’s got their eyes on a recipe, you know it must have something special that you will want to try! That’s the case for these 10 recipes that went viral last week. They’re some of the best, and trust us when we say that you don’t want to miss out on these incredible creations from our bloggers that you can find on our Food Monster App!

1. Classic No-Bake Coconut Lemon Tart

Classic No-Bake Coconut Lemon Tart [Vegan, Gluten-Free]

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This is a Classic No-Bake Coconut Tart Josephine Watmore that’s so easy to whip up (it’s no-bake!) and will impress all your friends. Plus, the combination of lemon and coconut can’t be beat!

2. Carrot Cake Flapjacks

Carrot Cake Flapjacks

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These vegan Carrot Cake Flapjacks from Andri Neocleous only takes about 20 minutes to whip up so these are a perfect quick alternative to two classic desserts. The grated carrot makes the flapjacks so moist, whilst the cinnamon and vanilla adds a warming sweet flavor. The cinnamon drizzle adds a little extra flavor to these!

3. Sweet Potato Hummus with Roasted Chickpeas

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Is there anything better than hummus? Answer: yes, but the only thing better than hummus is roasted chickpeas. Combine the two in this Sweet Potato With Roasted Chickpeas from Erin Druga and BOOM: you’re in foodie heaven.

4. Chickpea Meatloaf and Tomato Maple Glaze

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The main components of this Chickpea Meatloaf and Tomato Maple Glaze from Nancy Montuori besides chickpeas are onion, garlic, red pepper, fresh thyme and fresh parsley. Then, of course, there is the flavor bomb glaze that goes on top. This vegan meatloaf also tastes delicious as a sandwich smeared with the maple glaze.

5. S’mores Cookies (Minus the Campfire!)

S'mores Cookies (Minus the Campfire!) [Vegan]

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These S’mores Cookies (Minus the Campfire!) from Gretchen Caldwell are packed with the goodness of chocolate, marshmallows, and graham crackers: the classic flavor of s’mores! Make them the next time you want the “flavor” of camping without having to go to the trouble of sleeping in the great outdoors.

6. Lentil Vegetable Soup

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This Lentil Vegetable Soup from Christina Bedetta is absolutely incredible. In addition to flavor, it is packed with protein, iron, and fiber from the lentils, powerful antioxidants such as vitamin A from the carrots, and various healing properties from the spices such as cumin, coriander, and garlic.

7. French Pâté with Pistachios and Peppercorns en Croute 

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For a pretty presentation, this French Pâté with Pistachios and Peppercorns en Croute recipe from Plant-Based Meats by Robin Asbell is studded with green pistachios and chunky peppercorns, just like a classic French pâté. The secret ingredient is parsnip, which purees to a silky smoothness and sweetly balances with rich walnuts. You don’t have to wrap it in puff pastry (you can unmold and serve it before the baking instructions below), but it makes for a real showstopper at parties. Without the pastry, it is gluten free.

8. Buffalo Cauliflower Pizza with Blue Cheeze Spread

Buffalo Cauliflower Pizza with Blue Cheeze Spread [Vegan]

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This Buffalo Cauliflower Pizza with Blue Cheeze Spread from Caitlin and Riley Gladney-Hatcher is to die for. It is spicy, savory, and crunchy. The blue cheeze spread really makes this pizza – it tastes really close to blue cheese (most people wouldn’t know, really!). For such an impressive meal, it’s not that difficult to bring together and it’s really worth it.

9. Dark Chocolate Rocky Road

Dark Chocolate Rocky Road

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This healthy sugar free Dark Chocolate Rocky Road from Vicky Coates is a quick and easy snack recipe which takes about 10 minutes to whip up! Unlike traditional rocky road, it contains no marshmallows, added sugar or butter but tastes incredible!

10. Beet and Spinach Swirl Bread

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The swirl in this Beet and Spinach Swirl Bread from Namita Tiwari is beautiful and perfect for the holidays – the green and pink just totally pop! Plus, it tastes amazing! You will want to use it for and with everything!

 For more delicious recipes of all kinds for all occasions, download our Food Monster App. There, you’ll find over 15,000 vegan and allergy-friendly recipes, so you don’t want to miss out!

Lead Image Source: French Pâté with Pistachios and Peppercorns en Croute