Welcome Green Monsters! We're your online guide to making conscious choices that help people, animals and the planet.
single
Food Monster

Carrot Ginger Dressing and a South Beach Salad

There is this salad shop on the beach that makes THE best salads. There are few places here in Miami that can really satisfy my salad needs and even fewer that offer salads with more than three ingredients. So when I discovered this place I was ecstatic. Any time I am at the beach I make a point to let myself get hungry enough to just have to get a salad from there.

I usually order the Superfood Salad because it has the most fun ingredients in it. Then, one day I was craving the salad bad and didn't want to drive all the way to the beach (a quick geography AND cultural lesson on Miami: Miami does not equal the beach. There is a very small portion that is actual beach. Everywhere else is just.. well.. Miami.) What I was craving the most was the dressing. It is so simple and refreshing. Every time I'm there I make a comment to my SO (who is a good sport) about how I could probably easily make something similar. So the day I craved the big salad was the day it came to fruition.

The sign always says "Carrot Ginger Dressing" so I thought carrots and ginger was a good place to start. Then I just added water and oil to liquefy it and thicken it up at the same time. And then I had a dressing!

It is light and refreshing and easy to customize. I love allowing mine to remain chunky while my SO prefers a creamier dressing with more oil. Play with it and see what you like. I also like to add different ingredients to the salad, depending on what we have on hand. This particular dressing works well with lots of different veggies. I have quite a few salad dressing recipes and I'm always so excited to add another to my collection.

Carrot Ginger Dressing and a South Beach Salad

This Recipe is :

Dairy FreeHealthyVegan

Ingredients

Carrot Ginger Dressing

  • 3-4 carrots, peeled and chopped
  • 1/4″ piece of ginger root, peeled and chopped
  • 1/4 cup water
  • 1-2 T olive oil

SoBe inspired salad

  • 3-4 cups greens, spinach and spring
  • 1 cup broccoli, chopped
  • 1/2 avocado, diced
  • 1/4 purple cabbage, sliced
  • 1 T pumpkin seeds
  • 1/4 cup mulberries, dried raisins work too
  • 1/4 cup drained chickpeas

Preparation

Carrot Ginger Dressing

  • Blend the carrots, ginger, and water in a high speed blender.
  • Add the oil last and blend until smooth.

SoBe inspired salad

  • Mix everything and enjoy!
  • Play with it, add what you’ve got, leave out what you don’t. I like these ingredients and I find that especially cruciferous veggies taste good with this dressing.

EXPLORE MORE VEGAN RECIPES WITH THESE INGREDIENTS


Ginger

 

 

Browse through recent recipes below:

10 Epic Plant-Based Stews Using Global Flavors

10 Epic Plant-Based Stews Using World Flavors

10 Cool Hacks That Make Sticking to a Vegan Diet Super-Easy!

10 Cool Vegan Hacks That Will Transform Your Cooking

Getting Raw! How to Work Raw Food Into Every Meal (and Not Just Salads!)

ENCHILADAS-with-SALSA-CHEESY-SAUCE-NUT-MEAT-1200x800

Tips on Mixing and Matching for a Well-Balanced Smoothie

Making a Smoothie

Disclosure: One Green Planet accepts advertising, sponsorship, affiliate links and other forms of compensation, which may or may not influence the advertising content, topics or articles written on this site. Click here for more information.

0 comments on “Carrot Ginger Dressing and a South Beach Salad”

Sign on with:


Subscribe to our Newsletter




Follow us on


Do Not Show This Again

×

Submit to OneGreenPlanet


Terms & Conditions ×