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Raw Chocolate Chia Pudding [Vegan]

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Chia pudding is traditionally made with a combination of young Thai coconuts and cashews. Using a base of almonds and walnuts changes the texture to a deeper and richer body and offers a delicious alternative.

Raw Chocolate Chia Pudding [Vegan]

This Recipe is :

Dairy FreeRaw VeganVegan

Ingredients

  • 3 Tablespoons chia
  • ¾ cup water
  • 3/4 cup nuts (mixed almonds and walnuts)
  • 2 1/2 Tablespoons cacao powder
  • pinch sea salt
  • 1 Tablespoon cacao nibs
  • 3 Tablespoons grade B maple syrup (or your fav sweetener).

Preparation

  1. Place chia and water in a bowl and let sit for 10 minutes (or longer). Add mixture to blender and mix until creamy.
  2. Add mixed almonds and walnuts (soaked overnight), cacao powder, a pinch of sea salt, cacao nibs, and blend well. Add water or almond milk, as needed to blend.
  3. Add 3-4 Tablespoons grade B maple syrup or your favorite liquid sweetener. Blend until creamy.
  4. Pour into goblets and refrigerate several hours. Garnish with chopped walnuts and/or cacao nibs.

EXPLORE MORE VEGAN RECIPES WITH THESE INGREDIENTS


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AUTHOR & RECIPE DETAILS


photo

Hey! I'm Emily. On my blog – This Rawsome Vegan Life – I share my own recipes, photos and experiences living plant-based. I believe food is love, love is happiness, and happiness depends on health. I am proud to be vegan; each day is a new adventure and I always feel wonderful about how I’m affecting the planet. EAT PLANTS. LIVE LONG. BE HAPPY.


 

 



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0 comments on “Raw Chocolate Chia Pudding [Vegan]”

Click to add comment
Maya
2 Years Ago

Hi,
I wanted to ask regarding the "almonds and walnuts (soaked overnight)"
soaked in what?!
Did you grind them?

Thanks!
Maya


Reply
Adam
05 Jul 2014

Soaked in water, rinse them and put them in the blender



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