The power of suggestion sure is strong.
Just looking at all these delicious muffin photos is likely enough to prompt a mental ingredient inventory. Flour, check. Oatmeal, check. Bananas, check. Better add chocolate chips to the grocery list!
Vegan muffins are pretty darn amazing, so it’s no surprise that they’re a year-round favorite. They’re an equally great way to showcase what’s in season or use up what you’ve got in your pantry.
They also make a convenient, on-the-go breakfast or a wholesome yet highly portable afternoon snack.
And there’s a whole spectrum of muffin types to suit your every taste and need. From super-healthy, fruity, and whole grain to chocolatey, glazed, and downright dessert-like, we’ve got quite a diverse selection of vegan muffin recipes!