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Breyers Secretly Releases Their First Ever Vegan Ice Cream!
Is Protein From Meat Superior? Science Finally Settles the Debate
Ben & Jerry’s Released Two New Vegan Ice Cream Flavors in the Sneakiest Way Possible!
The ‘Impossible’ Vegan Burger Comes to More Locations!
NYC Chinatown’s First All-Vegan Restaurant Serves Up Colorful Lattes and Asian Porridge
Peas Are the Future of Protein – Here’s Why
Out of the Way, Rainbow Bagels — Unicorn Latte Health Elixirs Are Here to Stay!
Coffee-Mate Announces the Release of Vegan Coffee Creamers!
The World’s First Vegan Supermarket Chain Went Bankrupt … Why That’s Actually a Good Thing
LOL! Wisconsin Senator ‘Fights’ Dairy Alternatives With Bill Aimed at Preserving Integrity of Cow’s Milk
Why You Should Grab a Glass of Almond, Soy or Other Non-Dairy MILK Today (and Every Day)
5 Flavors and Ingredients That Will Dominate the Vegan Food World in 2017
3 Food Trends That Explain Why More Americans Will be Ditching Meat in 2017
The Most Monumental Vegan Food Wins of 2016
Desperate Dairy Industry Gets Congress to Tell FDA That Plant-Based Milks Can’t Be Called ‘Milk’
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