Tami Noyes, Cookbook Author
Tami Noyes, Cookbook Author /
Tami Noyes lives and cooks the vegan life in the Midwest. Currently working on her second book, Tami is the author of
American Vegan Kitchen. Starting out as a baker for a local vegetarian café in the early ‘80’s, Tami’s love of cooking is her way of expressing her compassion and nurturing for all beings and our planet. She believes that sharing the fantastic flavors of wonderful vegan foods is best way to encourage others toward veganism.
Submit to Us
Popular
Posts by our
Subscribe to
Green Monsters
Why tomato sauce and sugar AND ketchup for this re
Pamela in Recipe: Vegan Sloppy JoesI question the entire infographic when I see that
Dan in INFOGRAPHIC: Health Benefits of Raw CacaoHi there, first, thanks for the recipe! I am in th
Heather in Recipe: Homemade, Veggie-Full Ground “Meat”the mint was pretty over powering i think I'll use
Valerie in Recipe: Raw Layered Banana Ice Cream CakeIt is also important to note that with almond milk
Brandi in The Ultimate Guide to Dairy-Free, Plant-Based Milks