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Kristen Suzanne, Raw Vegan Chef

Kristen Suzanne, Raw Vegan Chef /

Kristen Suzanne, owner of Kristen’s Raw, is an accomplished raw vegan chef and author helping people succeed with the raw food diet. As a former competitive bodybuilder, she’s been studying nutrition, fitness and food preparation for more than 15 years. Kristen is the author of 12 raw vegan recipe and lifestyle books, and maintains her popular blog.

Recipe: Creamy Zinger Garlic Spread0

Juicing or Smoothies? Which Are Better?3

I’m asked all of the time which is better, juice or smoothies? My answer is always the same: both! But let me qualify that. First, not all juices are equal…
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Tips on Being Raw Vegan in an Omnivore World2

Sticking to a raw vegan diet is relatively easy in the controlled environment of your own home and kitchen. But staying raw out in the real world takes some extra…
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Flexibility and the Power of the Raw Food Spectrum0

5 Different Ways to Get Started with Raw Food1

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Recipe: Raw Spring Power Applesauce0

Easy Ways to Live and Love the Raw Lifestyle0

For the past many years, I’ve lived a “high raw” life and I’ve enjoyed it, thriving. Some periods were all raw (like recently when I did my 60 Day Raw…
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Recipe: Raw Double Chocolate Cherry Cheesecake0

10 Great Tips for Saving Money with Raw Food3

Eating raw food doesn’t have to mean breaking the bank. In fact, there are a number of ways, ten specifically right here, that can keep more moolah in your piggy…
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Recipe: Hazelnut Chocolate Snowballs0

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Recipe: Pecan Spice Delight Cookies1

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A Vegan Gift For YOU: Get Others to Try the Vegan Lifestyle0

Using the holiday gift, Go Vegan For Me, as a reason to get others to do it means that I can save more animals than by my diet and lifestyle alone. Score! So… here is how I brilliantly accomplish that during the holidays (as well as during another time of the year: my birthday!).

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Why hello there. I am an environment specialist. T
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Recipe: Raw Harvest Soup3

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